T-Bones Steakhouse and Grill - Locations from All Over the World

T-Bones Steakhouse and Grill Info

Best PlaceJuice Reviews

Terrible place, cold steak and cold fries. I ordered a New York Strip an was served some kind of cheap sirloin steak that was cooked until dry. Not a good place to eat, stay away.

OPEN Reviews (59)

Amenities

Service options

No-contact delivery
Delivery
Takeout
Dine-in

Highlights

Great dessert
Great tea selection

Popular for

Lunch
Dinner
Solo dining

Accessibility

Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings

Coffee
Comfort food
Happy hour food
Healthy options
Kids' menu
Small plates

Dining options

Lunch
Dinner
Dessert

Amenities

Good for kids
High chairs
Restroom
Wi-Fi

Atmosphere

Casual
Cozy

Crowd

Groups
Tourists

Planning

Accepts reservations

Payments

Debit cards
Credit cards

Quick Facts About T-Bones Steakhouse and Grill

T-Bones Steakhouse and Grill is a restaurant with its fair share of strengths and weaknesses, as evidenced by the comments provided. Let's dive deeper into the strengths and weaknesses of this establishment.

Starting with the strengths, a recurring theme from the comments is the quality of the service. Many patrons praised the waitstaff for their attentiveness, friendliness, and knowledge of the menu. These positive interactions enhance the overall dining experience and contribute to customer satisfaction. Comments such as "our waitress was great" and "every single employee was kind, amazing, and welcoming" indicate that the staff excels in providing excellent service.

Another strength mentioned by customers is the quality of the food. Many applauded the taste and cooking of the steaks, highlighting the perfectly cooked and flavorful meat. The comments "great steaks cooked just right" and "food here is always good" reflect the consistently high quality of the dishes. Additionally, the appetizers received positive feedback, with mentions of "fried pickles" and "breaded cheese" being enjoyable options.

Additionally, the ambience and cleanliness of T-Bones Steakhouse and Grill were appreciated by customers. The comment that the restaurant was "clean, modern, well maintained in appearance, and quiet" suggests that the establishment pays attention to creating a pleasant atmosphere for its patrons. This attention to cleanliness and ambiance further contributes to an enjoyable dining experience.

Moving on to the weaknesses, a customer mentioned that they were served a different cut of steak than what they ordered and that it was cooked until dry. This inconsistency in the quality of the steaks suggests that there might be an issue with the kitchen staff or quality control. This negative experience can greatly impact the overall perception of the restaurant and deter potential customers.

Another area of weakness is the length of time it took for some customers to receive their meals. One comment mentioned that it took a while for the food to come out, even after they had finished their appetizers. Although the waitress kept checking in on them and provided updates, such delays can be frustrating for customers, particularly if they are dining with hungry children or have time constraints.

Additionally, there was a comment about waiting a long time for someone to bring drinks after being seated. While it was mentioned that the customer didn't mind the wait, it might indicate issues with the efficiency of the waitstaff or the initial greeting and service upon seating.

It is also worth noting that there were no specific comments about the desserts, indicating that either the dessert options were not remarkable enough to be mentioned or customers were too full to try them. This lack of feedback suggests that the dessert offerings may not be a standout feature of the restaurant.

In conclusion, T-Bones Steakhouse and Grill has several strengths that contribute to a positive dining experience, including excellent service, high-quality steaks, and a clean and pleasant ambience. However, there are also areas of weakness, such as inconsistencies in steak quality, delays in serving meals, and potential room for improvement in terms of initial drink service and dessert offerings. These weaknesses are important for the restaurant to address in order to maintain customer satisfaction and attract new patrons.